Industry-Leading, Award-Winning Training

Enterprise Accounts Have Access To:

• Extensive pastry and baking chef-instructed training platform with 500+ hours Lessons time and 400+ hours Course time.
• Trusted flexible training models used by the industry, schools, universities & training centers to maintain high-quality training consistency, brand standards, and to retain and grow talent.
• Personalized trackers, quizzes, and enterprise tools that make training seamlessly fit into your operations.
• Build a custom set of courses and lessons that meet your team’s exact training needs or take one of our 50+ pre-set pastry, cake decorating, or bread courses.
• 30 Hours a year of American Culinary Federations approved Continuing Education Hours per member – a fraction of the costs of other high-quality CEH.